Owner Doc Vranici, has been in the pizza business since father Jimmy Vranici would take him on weekends as a child to help out at his New York and New Jersey Pizza shops.
Brother’s Pizza is the most authentic New York Pizza in the region, and our Italian dishes are pretty good, too. All our pizza’s are from Jimmy’s old school perfected recipe’s from 1970’s New York and New Jersey style pizzerias.
Our products are made fresh daily, using the highest quality ingredients. We use whole milk mozzarella cheese from the Grande Cheese Company, coming from the finest dairy farms in Wisconsin. The flour for our dough is unbleached and unbromated. The tomatoes for our sauce are picked from the highest quality fields in California.
In November 2013, Brother’s Pizza was voted first place winner by more than a 2 to 1 margin as best pizza at the McKinney Pizza Crawl. 80 local McKinney residents judged, and Brother’s Pizza overwhelmingly won!
Brother’s Pizza and owner Doc Vranici believe in a philosophy of participation in community and volunteerism. Brother’s Pizza consistently gives to nonprofits, helping with fundraisers to impact our community in a positive way. Doc believes business, family and volunteerism works together for a better community. Volunteer McKinney, the Community Lifeline Center and the McKinney Chamber of Commerce are just a few of the organizations that Brothers Pizza donates to and supports.
Our restaurant opened in April 2004, making us a fixture in the community like the water tower and historic downtown (ok, so we’re not quite that old). Since then, we have been faithfully serving up the best pizza and Italian food in McKinney. We look forward to having your family come in to try our authentic pizza and great pastas!